

I’ll walk through it again, as you are probably right, and I can find the mistake.
1800g is the estimate weight of 450gml silver powder.
The total weight is 1464g.
There is 250ml (g) of water at the top of the container, which we subtract from the total weight, leaving 1214g of a silver/water slurry.
1800g should be the weight
1214g is the weight.
(Here is the mistake) The weight difference is 516g, which is the weight of the missing silver in the slurry, not the weight of the water in the slurry.
So, I would need to convert 516g to an approximate volume of silver powder. Since we have volume, we can now compute the weight of the water in the slurry.
Damnit. I edited with that correction, but deleted the edit, cause who the fuck knows why. Was kind of in a rush at the time, and didn’t think I would have been silly enough to miss the 250g.
Good cach and yeah, I felt it.
250ml solution (mostly water on top) = 250g
700g (if 700ml water) - 250g = 450ml silver slurry
450ml silver powder weight (dry) = 1800g
1464g (total) - 250g (excess water) = 1214g
450ml slurry = 1214g slurry
1800g (dry silver) - 1214g (silver slurry) = 516g (516ml water in slurry)
1464g (total) - 516g (water) = 948g silver powder.
I always miss something obviously stupid when doing math in public. However, it sounds suspiciously close to a 1kg starting weight of silver though.
Nah, it was kind of a dumb question actually. The volume isn’t going to change much unless you melt it down. Thanks though!
How much? Weight or volume?
I assume you mean weight… Give me a sec and I’ll take a guess.
But in the UK, is a crisp “crispy” or is “crisp” a derivative of another term or phrase?
That needs to be in the form of a question, right?
HF tools are not designed for the long term, generally. If you need a tool to work at least once, for one job that you are never going to do again, HF is “good enough”.
The rule of thumb is to never buy a tool there that could result in a gruesome death if it fails to protect your life, like jack stands. (Invest in quality safety equipment first if you get something like an angle grinder.)
Let me check…
Sorry to say, we found your name on the list of cool people! High five!
I mean, sure. You do you, friend.
It’s a sideways chefs kiss. Also, something, something, penis size.
Note to self: Start wearing silver eyeshadow.
Butter is just milk with extra steps. There are quite a few things you can cook with milk (or specifically creams) that you would typically use butter for that you wouldn’t think. Steak is a good example.
Of course it’s not a 1:1 replacement, but that is kind of the point. The question is: How of you prefer your milk fats to taste when cooked? (If you are cooking a steak, are you after a specific butter flavor or a deeper cooked dairy flavor?)
It’s worse. We are reverting back to the age of lügenpresse and hearsay comes in short-form video formats.
Many people simply do not care (or are even aware) if a source is trusted if the message aligns with their own bias or the message is presented as a new “fact”. Trust is irrelevant, unfortunately.
Probably because of its unique structure. It is slightly different than the rest of your fingers. I wouldn’t consider it different enough to exclude it from being a finger though.
I am just surprised when I Google one and they are still alive. Meth hit my small hometown really hard after I left there. A few people I knew had heart attacks in their 20’s. Sure, meth was likely the direct cause, but it was common place to start drug use early, so it was probably just a contributing factor. (Highschool jumpstarted my own alcholisim. We didn’t think of it as abuse at the time because it was so normalized.)
There is a dark art to growing in small spaces and it’s super fun! Run 12-12 lighting from seedling and you can get a single mega bud, with proper care. The plants will only develop its main cola, basically. Unfortunately, small grows and screwing with their growth cycle causes stress and too much stress causes herms. Small price to pay, I suppose.
Lemmy.world is weird about posting grow pics. Dig around to about the start of my post history for pics about how grows are done on a moderate scale.
I get my strains from Denver Spore Company. (It’s googlable, again, not posting direct links cause .world is weird like that.)